- Authentic Italian Mezzaluna filled with Basil Pesto; Made near Milan, in the Lombardy region of Italy
- All Natural; No Preservatives
- Pairs well with any sauce or simply drizzled with melted butter and sage and Parmigiano Reggiano cheese
- Bursts with flavor, Made with Basil and Parmesan cheese
- Shelf Stable; Cooking time: 15 – 16 minutes; Serves 4
Product Description
Made with care near Milan, Italy by a family run business, which has dedicated three generations to perfecting the art of making stuffed pastas, Lapiana shelf stable Mezzaluna with Basil Pesto Filling bring the true flavors of Italy to your table. Perfect served with your favorite sauce or added into broth or soups…. More >>